I remember the first time I made chocolate pudding. I was about 11 years old, and my great grandparents were at my house. My Gramma Shirl...

The pudding binge continues. ( Tapioca has already been discussed.) Today, vanilla's on the docket. Eat this stuff straight-up, or u...

I've been on a pudding kick. For whatever reason, I've just been craving  pudding. I must be getting old. Isn't pudding an ol...

I like having staple recipes that I can turn to over and over again to fit a variety of eating needs. Soft, chewy pretzels are one of tho...

Eric turned three on April Fool's Day. My younger child is now three. Three! Where does the time go? ( Oh, wait, I know... into sleep...

Happy Valentine's Day! How about some good break-up songs, eh? If you agree with Peter Wolf and think love stinks , then this list is fo...

I kind of have this love/hate thing going on with Valentine's Day. I love love... I'm a bon vivant for love, no doubts about i...

The first things I decided to dehydrate in my new Excalibur were simple: Apples, oranges, and pears. I had them available, and they are so ...

( this is my model, the 5-tray with a Timer, in black ) My Christmas wishes were answered! I'm pleased to say I'm now proud own...

"You don't know anyone at the party, so you don't want to go. You don't like cottage cheese, so you haven't eate...